Gin · Coupe
Clover Club
Raspberry and lemon with a gentle gin presence; optional egg white gives a soft texture.
THE STORY BEHIND THE GLASS
A story still to uncover
We haven’t verified a history note for this cocktail yet. Its recipe and flavor profile are available below; we’ll keep the origin story open rather than fill in the gaps.
ITS FLAVOR AT A GLANCE
Relative 0–100 estimates, not measurements. Dryness runs sweet → dry; spirit-forwardness describes flavor, not ABV.
FAMILIAR, WITH A DIFFERENCE
How does it compare?
Bramble
Gin · RocksCompared with Clover Club, Bramble is more citrusy.
Blackberry sweetness over tart lemon and a botanical gin backbone.
Explore BrambleBiggest differences
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MAKE IT YOURSELF
The recipe
One serving · milliliters · suggested house specification
- 45 ml gin
- 15 ml raspberry syrup
- 15 ml lemon juice
- 20 ml pasteurized egg white (optional)
If using egg white, shake first without ice. Add ice, shake again, then fine-strain into a coupe and garnish.
Glass Coupe
Garnish Raspberries
Recipe notes & reference
Reference liquid measures retained; egg white standardized to 20 ml, pasteurized and optional. Richness assumes it is included.
Simple syrup is 1:1 sugar to water by weight; rich syrup is 2:1. Check ingredient labels for allergens. Flavor scores are AI-assisted estimates.
IBA · recipe reference ↗KEEP EXPLORING