021

Agave · Coupe

Margarita

Bright lime, earthy agave and a clean orange finish.

Ink-and-watercolor serving-style illustration for Margarita; appearance and garnish may vary.
Serving-style study · appearance may vary

THE STORY BEHIND THE GLASS

Mexico & the United States · disputed origins

Several people and bars claimed to invent or name the Margarita during the 1930s and 1940s. No single account settles the question; tequila promotion helped spread the drink through the United States in the 1950s.

History reference · Difford’s Guide ↗

ITS FLAVOR AT A GLANCE

Dryness66
Spirit-forward55
Bitterness12
Smokiness0
Citrus92
Herbal15
Richness22
Effervescence0

Relative 0–100 estimates, not measurements. Dryness runs sweet → dry; spirit-forwardness describes flavor, not ABV.

How PROOF derives and verifies flavor positions →

FAMILIAR, WITH A DIFFERENCE

How does it compare?

Try a neighbor

Tommy’s Margarita

Agave · Rocks

Tommy’s Margarita has a closely matched flavor profile to Margarita on these eight dimensions. Ingredients can still give it a different character.

Fresh lime and rounded agave sweetness put tequila in the spotlight.

Explore Tommy’s Margarita

Biggest differences

DrynessSweetDry
Margarita66
Tommy’s Margarita58
BitternessLess bitterMore bitter
Margarita12
Tommy’s Margarita5
Spirit-forwardLess spirit-forwardMore spirit-forward
Margarita55
Tommy’s Margarita59
Full flavor comparison · all eight dimensions
RichnessLight-bodiedRich
Margarita22
Tommy’s Margarita26
HerbalLess herbalMore herbal
Margarita15
Tommy’s Margarita12
CitrusLess citrusyMore citrusy
Margarita92
Tommy’s Margarita94
SmokinessLess smokyMore smoky
Margarita0
Tommy’s Margarita0
EffervescenceStillEffervescent
Margarita0
Tommy’s Margarita0

Suggestions use all eight flavor dimensions. Choose any drink from the full collection, independent of map filters. Higher isn’t better.

MAKE IT YOURSELF

The recipe

One serving · milliliters · suggested house specification

  • 50 ml blanco tequila
  • 25 ml lime juice
  • 20 ml orange liqueur

Shake with ice. Strain into a chilled, optionally salt-rimmed glass.

Glass Coupe
Garnish Lime · salt rim

Recipe notes & reference

House variation: 25 ml lime rather than 15 ml; optional lime garnish.

Simple syrup is 1:1 sugar to water by weight; rich syrup is 2:1. Check ingredient labels for allergens. Flavor scores are AI-assisted estimates.

IBA · recipe reference ↗

KEEP EXPLORING

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